Mushrooms

A flavorful, very elegant and visually appealing dinner. Scallops on a bed of creamed chanterelles and asparagus puree served with asparagus tips and pasta.

Breaded and pan-fried pork tenderloin cutlets with a mushroom and red wine sauce, served with pasta.

Pancakes filled with mushrooms in a port and cream sauce. A simple, but elegant and very tasty dish.